Yuzu Ice Cream
Citrus fruit native to Japan the taste closely resembling that of the grapefruit, with overtones of mandarin orange.
Recipe idea to go here. Recipe idea to go here. Recipe idea to go here. Recipe idea to go here.
Whole milk, sugar, cream (9%)(milk), pure yuzu juice (5%), lemon juice, skimmed milk powder, dextrose, yuzu zest (2%), stabiliser (mono and diglycerides of fatty acids, locust bean gum, guar gum, carrageenan)
Nutritional Facts (100g serving)
|of which saturates||4g|
|of which sugars||19.8g|